Halogen Ovens vs Air Fryers: Which Should You Choose in 2024?

Tired of greasy food but miss the crispy crunch?
The kitchen showdown between Halogen Ovens and Air Fryers could change how you cook forever.
These two hot gadgets are taking over kitchens–but which one is right for you? Let’s find out together!
Halogen Ovens Vs Air Fryers: How Do They Work?
Air Fryer – The Power of Forced Air: Think of an air fryer as a tiny, supercharged convection oven. Hot air is circulated by a powerful fan, swirling around your food at very high speeds. This creates those crispy textures normally associated with deep-frying, but using minimal oil.
Halogen Oven – Radiant Heat and a Helping Hand: Inside a glass bowl, you have a bright halogen bulb. That bulb puts out intense heat, and a fan ensures even distribution throughout the bowl. This allows for roasting, baking, grilling, and sometimes even steaming or slow cooking with a single appliance.
Key Takeaway – It’s About the Heat: Although different mechanisms are at work, both the air fryer and halogen oven focus on utilizing heat more efficiently than a traditional oven. Air fryers achieve super-quick cooking times focused on a specific effect, while halogen ovens offer flexible heat with multiple possible cooking styles.
Air Fryer Strengths: What it Does Best
The Master of Fried-Food Fakery: Crispy fries, chicken wings, or breaded delights are where the air fryer excels. Air fryer-cooked versions provide superior taste and texture compared to cooking those same foods in a halogen oven.
Speed Demon: Forget lengthy preheat times! Most air fryers get food on the table very quickly. This makes them a popular choice for snacks and smaller-portion meals, especially as their footprint on your counter may be more compact than a halogen oven.
Simplicity: Many air fryers offer preset cooking programs or one-touch operation. If you don’t love messing with knobs and dials, the air fryer’s simple approach makes whipping up tasty food a breeze, which appeals to the novice cook or the convenience seeker.
Halogen Oven Wins: Versatility and Capacity
The Multi-Function Marvel: Unlike an air fryer’s specialisation, the halogen oven lets you bake, roast, and grill various dishes. Some models even steam or slow-cook! If you want one appliance to tackle many different meal plans, this is where the halogen oven shines.
Bigger Portions, Batch Cooking: The glass bowl offers far more capacity than standard air fryers. Whether roasting a whole chicken or batch-cooking sides with your main course, this extra space lets you cut down on multiple rounds of cooking, saving time in the long run.
The “Mini-Oven” That May Surprise You: Because of its direct, targeted approach to heating, it often cooks items faster than your large conventional oven. This can lead to savings in both time and energy consumption compared to your traditional oven.

The Real Test: Taste, Health, and Your Wallet
Taste – A Matter of Technique: There’s no single answer when it comes to whether something tastes “better” cooked in an air fryer or a halogen oven. A lot depends on how well you utilize the chosen appliance. Mastering crispness in an air fryer may take trial and error while perfecting a roast in a halogen oven might require adjustments from typical recipes. The good news is both machines are capable of delicious results!
The “Healthy” Debate: Realistically, your air fryer or halogen oven dishes are automatically a step up from traditional deep-frying when it comes to fat content. That said, “air-fried” doesn’t mean zero calories. The types of food you choose, your portion sizes, and any added oil for certain results significantly impact overall health.
Initial Cost vs. Over Time: Generally, halogen ovens have a lower starting price. However, depending on size and features, air fryers can have greater long-term energy efficiency if they fully replace deep fryers or oven use. It’s worth looking at individual model specs if eco-friendliness is a key purchasing factor.
Hidden Costs – Beyond Electricity: Air fryer baskets (particularly coated ones) may wear with heavy use, requiring replacement. Halogen oven bulbs eventually need to be changed, although they have good lifespans. Consider what you typically cook and your usage frequency when budgeting for potential future part replacements.
Picking The Right Appliance for You
To find the best match, take an honest look at your needs:
- Speed Matters: Craving quick meals and snacks often? The air fryer is your new sidekick.
- Versatility is King: If one appliance needs to cover many cooking bases, the halogen oven is the ultimate multitasker.
- Kitchen Footprint: Countertop real estate is precious. The bulky glass bowl of a halogen oven means it likely lives “out” while the air fryer might be easier to stow and fetch as needed.
- Your Budget: Halogen ovens offer budget-friendly entry points. Remember to analyse how you’ll use them over time when comparing prices as this impacts true costs.
The Best Appliance: The One You’ll Use: The truth is that both devices can unlock exciting new culinary possibilities in your home. The “wrong” choice isn’t because one machine is terrible, but rather because it mismatches with your lifestyle and cooking habits. Think carefully about how your chosen machine will slot into your everyday cooking.
A Call to Experiment: Embrace new recipes! Whether you go with an air fryer or a halogen oven, exploring recipes tailored to your appliance lets you master that new piece of kitchen tech. Experimenting leads to unexpected successes and makes sure your new appliance doesn’t gather dust.

Where to Start Your Search: Recommended Models
Air Fryers
Halogen Ovens
Note: We aim to keep our guides updated! For an even more in-depth exploration of a wide range of air fryers and halogen ovens, be sure to explore our dedicated articles: